Tag Archives: Grand Strand-Myrtle Beach

Mr. Fish

I’m pretty sure I’ve explained my theory that many of the really great food places in this country are not very fancy.  Actually, my friends would tell you I regularly use another term, ending in “hole”, to describe them.   Sonny Bryan’s, Arthur Bryant’s, Dreamland – all great BBQ places, all decoratively challenged (I love euphemisms). Continue reading

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Food Brothers

It’s Fun Food Friday and today’s screed comes out of my recent trip.  Over the years, our group figured out that the cost/value equation for the roster of restaurants in Myrtle Beach was way out of whack and we’d be far better off cooking for ourselves a few nights.  The condos where we stay have grills and we take full advantage of them. Continue reading

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