Monthly Archives: March 2010

Look!

The hardest thing to do is get yourself into someone else’s place. That’s true whether we’re talking about social issues or business. I’m always fascinated by how people “with” criticize the desires of people “without” because what often comes through loud and clear is a total inability to see the world through other eyes. Yeah, I might be thinking of the health care discussion, but I might also be thinking of the customer service person who just wants to get the caller off the phone or the boss who can’t understand why an employee who can’t play their bills feels resentful when the boss gets a bonus and they don’t. Continue reading

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Guinea Pigs

Guinea pig

I spent a while on a series of conference calls today. Some with clients, others with just vendors who would like to sell to those clients. It amazes me how wonderful every single one of their pitches sounded.  Their products were capable of things that would have been unimaginable a few years ago and the costs to accomplish great things with them have plummeted.  Pretty good, right?  Of course, then came the pesky part – the Q&A – that seems to trip up so many folks. Continue reading

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Filed under Consulting, Reality checks

7 Words

Cover of "In Defense of Food: An Eater's ...

Todays Foodie Fun Friday post is about Michael Pollan or, more specifically, his terrific book “In Defense of Food.” While I recommend you read that as well as his earlier “The Omnivore’s Dilemma“, what intrigues me beyond the important eating advice the book provides is Pollan’s ability to whittle the book down.  We talk a lot about the elevator pitch in digital and this book has the best one I’ve ever seen.  What is it? Continue reading

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Filed under Consulting, food, Helpful Hints