Tag Archives: Meat

Piece Work

Steak Diane

There is so much going on – The U.S. Open, World Cup, Father’s Day – that it’s hard to know about which topic to write.  But since it’s Friday, I know the answer:  food!  There will be lots of cookouts this weekend – we’re going to a couple – and it’s interesting me to that I can see which hosts have lots of business savvy and which have less just from their menu.  Am I psychic? Continue reading

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Filed under Consulting, food, Helpful Hints, Thinking Aloud

Burnt Ends

Barbecue beef brisket

We usually end the week with a food post and I’m in the mood to fire up the smoker so let’s talk about burnt ends.  No, this has nothing to do with you standing too close to the pit but everything to do with fat, flavor, and fun.  You probably don’t think they have much to do with business, but you know I’ll find a way, right? Continue reading

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Filed under food, Thinking Aloud

Remarkable

Venetian skyline

It’s Friday so you know it’s a Fun Foodie post! I have a bit of a mental exercise for you to try before we delve into the post.  Ready?  Close your eyes (but finish reading this first) and think of a specific meal, and a specific dish within that meal, that you can’t forget.  Go ahead – I’ll wait and then I’ll explain why I’m asking you to play along. Continue reading

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Filed under food, Helpful Hints, Thinking Aloud