April 18, 2011 · 10:46 am
Image via Wikipedia
Given the number of times I come back from dining out and end up writing about it here, I’m thinking that maybe we should eat at home all the time. Many folks go out just for food; I seem to go out for food for thought.
In any event, we went to a local Chinese place where we’ve eaten many times. To us it’s very much like some of the best places we enjoy in Chinatown in NYC. The decor isn’t much but the food usually is. Getting the food, however, can be a challenge and it reminded me of another business point I’d like to share with you. Continue reading →
Please share this post w/your network:
Filed under food, Helpful Hints
Tagged as advice, Beef, business, business thinking, Chinese language, cooking, Customer service, English language, Language, managing, Mushroom, Vegetable
January 8, 2010 · 1:40 pm
That’s right – Foodie Fun Friday is back and today it’s with a question – are you a fruit or a vegetable? No, this is not some veiled “don’t ask, don’t tell” thing but more a question about your approach to the world, business included. Maybe I should be asking about the color of your parachute? Continue reading →
Please share this post w/your network:
Consult Keith 