
- Cover of Think Like a Chef
Over the weekend I did a bit of cooking, as usual. Some of it used recipes, some of it used the knowledge I’ve accumulated over a lot of years in the kitchen. While doing some of the prep work (mise, to you foodie types), my mind wandered and was thinking about..um…thinking! And I figured out that it’s the thinking that makes all the difference, both in the kitchen and at your desk. Continue reading

