Tag Archives: business thinking

Inglorious

Foodie Friday and this week I have a little video for you.  This one highlights a campaign run by the folks at Intermarché called Inglorious Fruits And Vegetables.  Intermarché is the third largest supermarkets chain in France.  They noticed that there is an awful lot of wasted food – stuff that’s grown but is deemed imperfect or unappealing and which gets tossed.  To fight against this food waste they decided to sell (30% cheaper) the imperfect fruits and vegetables which they called “the inglorious fruits and vegetables”.  Watch the video but the results were amazing:

As one publication put it:

This initiative is a complete success because it’s a win-win-win campaign : consumers get the same quality products for cheaper, the growers get money for products that are usually thrown away and Intermarché increase its business by selling a brand new line of products.

There is a broader business point here.  How many of us reject the imperfect?  Maybe they’re ideas.  Maybe they’re people.  Maybe they’re underperforming assets.  It’s so easy to assume they’re not useful because they don’t fit our current thinking but maybe there us a win-win business proposition lurking somewhere?  Maybe, as some have suggested, that what we see as imperfect is more about us than what it is we’re judging.  Starting with an open mind and a desire to make something work can produce amazing results, just as it seems to have in France.  How can we all apply that thinking to our businesses?  Something to ponder this weekend!

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Filed under Consulting, food, Thinking Aloud

Worst. Call. Ever.

I suspect you watched the Super Bowl last night. Hopefully you did so all the way to the end and you witnessed the subject of today’s rant. For any of you who missed it, the Seahawks were driving and were on the 1 yard line, about to win the game. They just had to run it in and had 3 tries to do so (OK, maybe 2 since they only had one time out left). I’ll let the Times explain:

The San Francisco 49ers' Super Bowl XXIX troph...

 (Photo credit: Wikipedia)

A team with Marshawn Lynch, one of the best goal-line running backs in football, instead opted for a far riskier option, and Malcolm Butler made them pay, intercepting the ball at the goal line to effectively end the Seahawks’ hopes of winning a second consecutive Super Bowl.

Coach Pete Carroll took responsibility for the call after the game. So did his offensive coordinator, Darrell Bevell. Whoever actually made the call, the decision joins an ignominious list of the worst coaching decisions in sports history.

There is a business point in that decision.  Simply put, rather relying on the proven strengths of his team, the coach opted for trickery.  Obviously, it backfired and they lost the game.  It’s a good lesson for all of us.  We invest a lot of time in building our team and our business.  We come to realize over that time the things at which we excel and which help us win.  Those are the things upon which we must rely, especially during crunch time.  Trying “trickeration” may seem like a fine idea but it usually isn’t as good as doing what is known to work.

It wasn’t absurd to think of trying a pass play when everyone is expecting a run.  What made it such a bad call was that the passing game hadn’t been particularly effective and the Seahawks had lived on Lynch’s running ability all season.  Expecting him to run at you is not the same as stopping him and the Patriots hadn’t done so without at least a yard gained during the game very often.   In business it’s not about what the competition is expecting.  It’s not about trickery or fooling anyone.  It’s about executing better than they do and producing a better product or service.  Ask Apple.

Thoughts?

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Filed under Huh?, Reality checks

Expecting Epic, Experiencing Normal

Those of you outside of the northeastern US may have heard that we had a little snow storm here the other day. I got a call from one of my Canadian pals who was inquiring about the devastation foisted upon my home and family. After all, there was virtually no pre-storm shrieking before Buffalo received 8 feet of snow and since CNN had gone wall to wall with blizzard coverage, what was about to hit NYC, Boston, and elsewhere MUST be truly epic.

National Weather Service Caption "Two fee...

(Photo credit: Wikipedia)

Not so much.

When I told him that Rancho Deluxe had received barely a foot and the winds were quite a bit less than the hurricane forces many had predicted, he laughed and said “Yeah, up here we call that winter.” I laughed but a business thought popped into my head at the same time.

The nonstop weather warnings, the closure of mass transit and highways, the empty shelves at every supermarket in town all served to set expectations. When the all-time blizzard turned into a large but not record snow event, those expectations were not met. That was fine with me – better safe than sorry. A number of people, however, were actually angry and a meteorologist with the National Weather Service even took to Twitter to apologize for raising expectations and getting it wrong.

The business point is pretty obvious. Overselling and under delivering always means problems. All of us in business need to be careful about how we set expectations and err on the side of caution.  We all go to the airport these days expecting 45 minutes in the security line, a flight on which we’re packed in like cattle, and delays, delays, delays.  Our expectations are so low that when things are actually OK we think it was a great flight.  When our fast-food sandwich looks nothing like the poster hanging on the wall, we shrug our shoulders and eat – who expected anything more?

Your business shouldn’t cause customers to think that their experience with your brand will suck but neither should they believe that what they are about to receive will be the blizzard of 2015.  You need to set realistic expectations and over deliver on them.  If they walk away thinking they got a good value, even if they paid top dollar, everyone wins.  If not, you’ll spend a lot of time digging yourself out, much as we were doing yesterday.  Make sense?

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Filed under Consulting, Thinking Aloud