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We’ll end the week with our usual food-centric piece. Today, I want to direct you to a piece by Food Network Magazine – the 100 Greatest Cooking Tips Of All Time. While the list is far from exhaustive, it’s pretty good. Many of them revolve around a few themes and many of those themes have [...]
Filed under: Helpful Hints | Tagged: Anne Burrell, business, business thinking, Cook, Food Network Magazine, Home, John Besh, managing, Marcus Samuelsson | Leave a Comment »
Think about the best coaches, the ones who will go to their respective Halls Of Fame based on their coaching achievements. Now think about players who are in their sport’s Hall. The lists don’t often cross – in basketball there are only three: John Wooden, Bill Sharman, and Lenny Wilkens. In golf, I can’t think [...]
Filed under: Thinking Aloud | Tagged: Bill Sharman, business, business thinking, Dick LeBeau, Hall of fame, hiring, John Wooden, Lenny Wilkens, management, managing | Leave a Comment »
A couple of Foodie Fridays ago, I wrote about a Cooking LIght piece that discussed some of the more common mistakes we amateur cooks make. Since it’s Friday again (funny how that happens every week or so), I thought I’d present a few more lessons from the kitchen and remind us how what goes on [...]
Filed under: Helpful Hints | Tagged: Baking, business, business thinking, Cook, Cooking Light, Home, managing | Leave a Comment »
