Daily Archives: October 15, 2010

Open Kitchens

Chefs, open kitchen - Bella Vedere - blurred

Since it’s Friday, let’s discuss food or, actually, food prep. Say you’re opening a restaurant. Would you have an open or a closed kitchen? An open kitchen is one where the diners can see in. Sometimes it’s enclosed by glass; often it’s just open. A closed kitchen is..well..closed. Personally, I don’t think it’s really a choice but that’s based on other businesses so let’s discuss. Continue reading

1 Comment

Filed under food, Helpful Hints, Thinking Aloud