Daily Archives: February 2, 2010

I probably ought to be saving this post for Friday since what triggered it is a food thought. Then again, most of my thinking seems to be triggered by food thoughts as my waistline demonstrates.
One thing you must have in a kitchen is a timer. I have several, including one which can time 4 things at once (it’s very cool until you forget which time applies to what dish). You set a timer so that you know when things are done. That’s the big difference in digital – nothing’s ever done. Continue reading →