Why does food taste so much better in a restaurant? I’m not talking about really complicated dishes prepared with weird components. Even plain, grilled fish or a simple plate of spaghetti and clams can taste way better than what you or I can prepare even though no complicated cooking techniques are involved. Heck, make a [...]
Filed under: Helpful Hints, Thinking Aloud | Tagged: advice, business, Chef, Cook, cooking, food, Food industry, Grill, Home, Hospitality, management, managing, Restaurant, teamwork | 1 Comment »
