Daily Archives: April 24, 2009

Food Brothers

It’s Fun Food Friday and today’s screed comes out of my recent trip.  Over the years, our group figured out that the cost/value equation for the roster of restaurants in Myrtle Beach was way out of whack and we’d be far better off cooking for ourselves a few nights.  The condos where we stay have grills and we take full advantage of them. Continue reading

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